- char-grilled bell peppers
- distinguished slovenian specialty originating
- fragrant alpine meadows adorned
- homogenizing global food scene
- indigenous slovenian brown cows
- italian white wine noted
- ivory-colored interior boasts
- medium-bodied plavac mali
- slightly semi-hard cheese opens
- visually appealing ivory-colored interior
Produced in a small region in northern Slovenia, Bohinj cheese is a testament to the power of pristine environments and traditional cheese-making methods. Known as the pearl of the Slovenian dairy ind...